Dairy products contribute to the development of many health conditions. This is often due to the body's inability
to effectively digest dairy, as well as many of the hormones, pesticides, bacteria, and antibiotics present in milk products as
a result of the farming and processing of milk. Below are a list of references, articles and studies we found that demonstrate
the effects of dairy on the body. The best way to know if your consumption of dairy is contributing to your disease
or health challenge, is to keep a diet dairy, and eliminate certain foods for certain periods of time to determine what might
be affecting your condition.